Cooking To Die For
Friday, November 18, 2011

Coffee Toffee

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I'm not much of a candy fan, but I do love English toffee.  Started making it when Justin and I first lived together, but that was about...
Wednesday, November 16, 2011

Brussels Sprouts and Bacon Gratin

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If you don't think you like brussels sprouts... you should try these.  You might change your mind.  These sprouts are so creamy and chee...
Sunday, November 13, 2011

Copycat KFC Chicken with Waffles

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Chicken and waffles have always had a magical place in my heart and stomach.  Jen had seen some show not too long ago where the guy, Todd Wi...
Friday, November 11, 2011

Caramelized Onion Jam Pork Roast

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So, I'd had a desire to make some onion jam recently and finally found a recipe I liked as well as the motivation to actually attempt it...
1 comment:
Thursday, November 10, 2011

Apple-Pecan Bread Pudding

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A few days ago, we helped at a spaghetti dinner cancer benefit and at the end of the night, they sent us home with three giant loaves of fre...
Sunday, November 6, 2011

Apple and Oats Stuffed Pumpkin

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Right before Halloween, Justin and I headed to the pumpkin patch to get our carving pumpkins... it's something I have to do every year. ...
Tuesday, October 18, 2011

Fall Harvest Pork Chops

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So I've been tromping around the wooded hills here in Humboldt lately, and after harvesting some wild apples, onions, and some laurel le...
2 comments:
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