Cooking To Die For
Sunday, October 26, 2014

Pumpkin Custard Crumble

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I dove into this recipe with good, healthy intentions.  "Oh... I could do a crust-less pumpkin pie... low sugar, low fat, low carbs......
2 comments:
Wednesday, September 17, 2014

Herb and Cheese Focaccia

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I'm not really into making bread... but I don't mind making focaccia at all.  It only takes 20 minutes to rise.  You don't have ...
Wednesday, August 27, 2014

Asian Cabbage Rolls & Cucumber-Tomato Salad

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Justin's made an Eastern-European style cabbage rolls a few times and we have a recipe for them here.   But ever since he did, I was thi...
Sunday, August 10, 2014

Spicy Mexican Pepper Soup

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This soup came out a little like a cross between tortilla soup and a Mexican minestrone... way tasty!  I was pleased with it.  Just enough h...
1 comment:
Thursday, August 7, 2014

Mixed Berry Syrup

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Over the last few years I've weened myself off of soda all together - can't drink it anymore.  But I still get the craving for somet...
Monday, August 4, 2014

Bloody Mary Dill Pickles and Sour Herb Dill Pickles

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We've posted a couple of pickle recipes on here already: Refrigerated Dill Pickles and  Refrigerated Rye Pickles .  When we were at the...
Saturday, August 2, 2014

Slow Cooker Chile Colorado with Pico de Gallo

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Mmm... even as I type this, it's been a few hours since we ate and I still have the awesome, awesome flavour of the chile sauce in my mo...
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The Dirt on Us

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